There are a variety of ways to make delicious bacon, but making Chinese bacon concentrates an enormous amount of flavor, ...

Home-cured bacon? Sounds like one of those things the average person wouldn’t in a million years attempt. But what if we told you it’s so easy a child could do it? And what if we also said the results ...

Chefs are a picky bunch; they tend to have differing opinions on a lot of topics. Still, one name will always and forever pop up on the subject of bacon: Benton’s. Though we refer to it as “the smokey ...

Often relegated to the status of breakfast staple, bacon is a food that is good nearly any time of day — whether it is with an egg and toast for breakfast, on a sandwich between two slices of bread ...

Many people pause the first time they order Canadian bacon and receive a round, tender slice instead of the crispy strips ...

Bacon has a long-involved history. This cured and smoked pork product dates back to ancient times when processed meat was ...

Appetizers don't have to be too elaborate or time-consuming. You only need two simple ingredients to make this salty, savory, and crispy finger food.

With the current trend of reducing salt intake, Jan Oostveen explains how Van der Mey and GEA Food Solutions are working together to make the bacon process healthier and more natural for their ...