Cooking rice sounds easy, but getting those perfect, fluffy grains without sticking, clumping, or undercooking can sometimes feel like a mystery. That’s where the 12-12 rule comes in—and it’s a total ...

Cooking rice shouldn’t require a PhD in kitchen science! After years of battling with stovetop rice that was either mushy, burnt or somehow both at the same time, discovering how to make Instant Pot ...

Asma Khan is an Indian-born British restaurateur and cookbook author - Andrew Crowley Other than using a rice cooker, this is probably the easiest way to consistently make perfectly cooked rice. I ...

Last Tuesday, my neighbor asked me why her Mexican rice always turns out mushy while mine comes out fluffy and perfect. After years of disasters in my own kitchen (including one memorable batch that ...

Is there a secret to cooking rice perfectly? We understand how frustrating it is to cook a meal only to find that the rice is mushy, clumpy, or tasteless. Our editors set out to find the best way to ...