Two-ingredient dough struck me as suspect. How could a single recipe that calls for a pair of staples have conquered the entire internet? Isn’t it just yogurt mashed into flour? How good could it be?
Food Network star Valerie Bertinelli’s English Lemon Cake’s tart, citrus flavor is the perfect snack with an afternoon cup of coffee or tea. Her recipe also features a bit of crunch, thanks to a ...
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