Diwali is just around the corner and it is yet again that time of the year when we will share with you some awesome recipes for Diwali this year. Since Diwali is not just about firecrackers and ...

Maharaj Jodharam Choudhary's delectable Rich Mawa Karanjis, bursting with khoya and dry fruits, are a must for Diwali. Photograph: Kind courtesy Khandani Rajdhani Rich Mawa Karanji Servings: 12 pieces ...

Diwali 2015 begins on Monday, November 9, and households are busy preparing special food items for the festival. Diwali is the biggest festival in India and among the sweets normally prepared on this ...

Take a pan, add ghee, raisins and fry them for 30 seconds. Then add chopped nuts to the mixture. Take one scoop of cocoa with almond spread, dates, desiccated coconut and add them to the mix. Then, ...

Chef Sabyasachi Gorai's crunchy Walnut Karanji is a fresh, baklava-ish take on the customary Holi sweet. Photograph: California Walnuts Walnut Karanji Serves: 3-4 Ingredients For the dough 1 cup maida ...

Come December, and preparations for Christmas that have been on for days, pick up speed. Households that have already started work on the cake, now get busy with puffs, dodol, marzipan, kulkuls, guava ...