Q-Dear Jeanne: These cookies are delicious but not so good for our cholesterol. We would like a healthier version, if possible. 1. Heat oven to 375 degrees. Beat together shortening and sugar in large ...

I've had several requests for mincemeat cookies over the years, and though mincemeat is an acquired taste for some, I found a winning recipe that should please fans. Originally, mincemeat was a ...

LITTLE ROCK — Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. We’re reprinting the following recipes at the request of Jo Hawley. “If you would pull this ...

For John Cleveland, who with wife Roni Cleveland runs Post & Beam, a California-soul restaurant in the Baldwin Hills Crenshaw Plaza, the Thanksgiving season begins when he makes the first batch of ...

In my childhood, mincemeat cookies were favorites in our household, although the appeal for me was probably more the pie crust dough than the mincemeat inside. Mom used jarred mincemeat from the ...

Preheat oven to 375 degrees. Grease baking sheets. In a large mixing bowl, beat shortening and sugar until fluffy. Add eggs and beat well. Stir together dry ingredients and gradually add to shortening ...

Bobbie Brown of Van Buren wants a recipe for mincemeat cookies. My mother use to bake amazing mincemeat cookies every Christmas. Why just Christmas? I don’t know. She also baked mincemeat pies, but ...

In a medium-sized bowl, sift together flour, soda and salt. In large separate bowl, cream together butter and sugar. Add eggs, mix well. Add mincemeat. Mix well. Add flour mixture to creamed mixture.

Curious Cook has received additional recipes for Mincemeat Cookies and they differ from those published last week. For example, M.A.L. shares an old-fashioned, "icebox" recipe for the cookies. She ...

Be aware that some mincemeat contains actual meat. If you prefer a vegetarian cookie, look for vegetarian mincemeat. Mix shortening, sugar, molasses and egg until very light and fluffy. Mix in ...

These soft flavorful cookies are fruit filled with raisins, apple and diced candied ginger and lightly topped with a slightly tart lemon icing that compliments the fruity cookie. Chris used a mixture ...