Historians know that turkey and corn were part of the first Thanksgiving, when Wampanoag peoples shared a harvest meal with the pilgrims of Plymouth plantation in Massachusetts. And traditional Native ...
Arizona farmer Terry Button grew up eating beans in New England. "I never sit down to eat a little portion of beans," he said, grinning. "I eat a big bowl of beans." They were his favorite food — ...
Native intercropping of 'three sisters' — corn, beans and squash — benefits land, ISU research shows
When raccoons kept stealing corn from the Oneida reservation in Wisconsin, Iowa State professor Christina Gish Hill said a woman told her the members simply decided to plant enough both parties. "She ...
For centuries Native Americans intercropped corn, beans and squash because the plants thrived together. A new initiative is measuring health and social benefits from reuniting the “three sisters.” ...
Local Native Americans grew teparies for centuries, but the beans began to sink into obscurity. Now, thanks to seed preservation and farmers who... Arizona farmer Terry Button grew up eating beans in ...
Historians know that turkey and corn were part of the first Thanksgiving, when Wampanoag peoples shared a harvest meal with the pilgrims of Plymouth plantation in Massachusetts. And traditional Native ...
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