(This can be made for steelhead salmon as well)Ingredients:1/3 cup Barrows Intense Ginger Liqueur1/3 cup maple syrup2 teaspoons balsamic vinegar4 teaspoons fresh minced garliccrushed red pepper ...

Throughout the Northwest, the hunt is on for steelhead. Rivers are filling up with these magnificent, elusive creatures. I have heard some anglers refer to steelhead (particularly wild steelhead) as ...

Farm-raised steelhead, a large rainbow trout with a mild flavor profile, leaps to life when paired with robust foods. A cooked combo of red onion, garlic, ginger, chives, scallions and mustard, baked ...

Time saving tips: If you don't have cracker crumbs on hand, try other crumbs such as toasted, grated wheat bread. Use just enough to hold the cakes together. For a quick sauce, try mayonnaise or sour ...

While pasta is cooking, combine oregano, 1/4 teaspoon pepper, 1/4 teaspoon salt, sugar and chili powder in a small bowl. Peel skin from fish; remove and discard the line of gray flesh, if present.

A locally farmed variety of the fish, more commonly found in the West, is now available at Fairway Markets. By Florence Fabricant If you’re dining on the West Coast, steelhead is likely to be familiar ...

Until just a few days ago, anyone interested in learning about B.C.'s struggling steelhead might stumble upon a website from Fisheries and Oceans Canada describing them as a type of Pacific salmon.

WEBVTT CHANCES ON TUESDAY. YOU ARE ABOUT TO BE ENTERTAINED. WE ARE JOINED BY LUCAS FROM AN MEDITERRANEAN CAFÉ AND CANTEEN. WHAT ARE WE MAKING? SALMON. IT IS CALLED A NOVA SCOTIA STEELHEAD TROUT. WE'RE ...