This elegant take on the classic summery combination of strawberries and cream features layers of light delicate crepes, ...

To make the crepes, in a blender, combine the milk, flour, eggs, 3 tablespoons butter, sugar, and salt and blend until smooth. Heat a 10” nonstick frying pan over medium heat. Add the remaining 1 ...

Everyone loves crepes for Valentines day but this recipe takes them a step further and creates a delicious crepe cake. Nothing says be my Valentine better than this delicious recipe featuring Oakdell, ...

From simple strawberry shortcake riffs to a showstopping ice cream cake, these vibrant cake recipes are the perfect ending to any warm-weather meal. This is collaborative content from Food & Wine's ...

Byron Talbott crafts a layered “crepe cake” using alternating thin crepes, chocolate ganache, and strawberry purée. He guides you through getting consistent crepe texture, managing moisture in ...

It's sweet and creamy and combines one of France's most popular desserts with one of America's. I don't have much of a sweet tooth, but I am a sucker for cheesecake, especially when fresh fruit is ...

The winner made me swoon, too. Spring has arrived, and the strawberries are sticking their little noses up out of the frozen earth to let us all know it. Strawberry season always feels a little too ...