From soups and salads to sheet-pan dinners and casseroles, these highly-rated dishes embrace broccoli's fresh flavor.

My 10-minute broccoli cheese casserole is cheap, comforting, and consistently the first dish people ask me to bring.

Broccoli is usually steamed or boiled, which can lead to it tasting pretty bland, but there's a smarter way to prepare it ...

This roasted broccoli with Fontina fondue from chefs Stuart Brioza and Nicole Krasinski is an easy, elegant side dish ...

Broccoli can be cooked in a variety of different ways, but which way is the best? Find out which cooking method comes out on top.

The term “jazz” (in recipes, anyway) might have originated with cookbook author extraordinaire Molly Baz, which won’t be surprising to anyone familiar with her singularly charming way with words.

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Porcini ragù. Roasted broccoli with whipped tofu. French lentil salad. Here’s what readers loved the most. Merry Christmas to ...

Before we get cooking, you’ll need to know how to prepare and cut the broccoli head into florets. When shopping for broccoli at the grocery store, look for broccoli heads sporting firm stalks and ...

This hearty soup is perfect for game days and winter dinners. This recipe is akin to a baked potato in soup form. The soup base consists of broccoli, onions, chicken broth, and the flesh from the ...

Tender chicken and broccoli cooked together in a savory sauce and served with fluffy rice. Main ingredients: chicken thighs, ...

I was at a young, impressionable age when President George H.W. Bush made his somewhat tongue-in-cheek declaration to the press that “I do not like broccoli. And I haven’t liked it since I was a ...