Compared with common sugars such as glucose, fructose, and sucrose, tagatose exists only in tiny amounts in nature. It appears in milk and dairy products when lactose is broken down by heat or enzymes ...

Explore India's potential in futuristic marine and space biotechnology to enhance biomanufacturing and strengthen its ...

Researchers have identified three previously unknown lipid molecules in rice bran, one of which strengthens the skin's ...