Why frozen-at-sea fish is often better than "fresh": "Time and temperature are the enemies of fish quality, which is why ...

Learn how to make perfectly seared tuna steaks seasoned with fresh herbs and served with flavorful Spanish olives. This quick ...

Crispy on the outside, juicy on the inside - this fish fillet sandwich is a treat. Paired with a soft bun, it’s easy to make ...

Not everyone has the luxury of pulling fresh seafood from a nearby ocean, so we identified some of the best -- and worst -- ...

Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's ...

Swordfish eyeball shots, sliced deer heart, and Thanksgiving elk — these are the hunting and fishing customs that have ...

Steamed fish makes for a light and bright dinner that can be prepared in 30 minutes. Thick halibut fillets replace the whole ...

A Greek hideaway in the middle of Malibu, Taverna Tony serves Mediterranean fare in a stylish, Santorini-inspired setting. On ...

The New England Patriots and the NFL recently shared a jaw-dropping collaborative Instagram reel. The video was reportedly ...

The trends you’ll see: even more Japanese prime beef, star chefs working the counter and large-format martinis.

We already live in a lawless world. Do we really need to play fast and loose with our food, too? Ahead, here are my top 10 ...

In 2026, dozens of new restaurants are in the works in Jacksonville and the surrounding areas. Here are 26 you should know about.