For more than 25 years, humans have lived and worked continuously aboard the International Space Station, conducting research ...
Justice Dodson on MSN
Observing white blood cells’ response to food under the microscope
A scientific experiment observing how white blood cells react under the microscope after exposure to food components, ...
Cola's highly guarded secret recipe thanks to one YouTuber who claims to have perfectly replicated the flavor of original ...
Here’s our round-up of cultural showcases to catch this year, from TradFest and Electric Picnic to West Cork Literary ...
Long outside police control, illegal fishing has evaded sanctions. Nofima researchers examine how police cooperation improves ...
Climate and environmental advocates rallied outside Gov. Kathy Hochul’s State of the State address today, accusing the governor of backing away from New York’s landmark climate law and calling for a ...
She was the first Black cast member on the PBS show “America’s Test Kitchen,” and used her influence to help other female ...
Scientists at Tufts have found a way to turn common glucose into a rare sugar that tastes almost exactly like table sugar—but ...
US Health Secretary Robert F Kennedy Jr (RFK Jr) has said that he is working to wind down animal testing in the US ...
The ‘Dancing with the Stars’ judge, who recently welcomed his first child with wife Hayley Erbert, teamed up with Barilla to ...
Smithsonian Magazine on MSN
Eating Large Amounts of Certain Preservatives Might Increase Your Risk of Developing Cancer and Type 2 Diabetes
Two studies tracked more than 100,000 participants over 14 years to reveal the trends. But they can't confirm a direct link ...
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