Chocolate Confusion? Couverture vs. Compound Made Simple!
0:57
YouTubeChef Ananya Tulshyan
Chocolate Confusion? Couverture vs. Compound Made Simple!
Couverture Chocolate: Contains real cocoa butter (32–47%), making it smooth, glossy, and rich in flavor. Requires tempering for the perfect snap and shine. Ideal ...
263.5K views10 months ago
Couverture Chocolate Recipes
Create festive Chocolate Reindeer with white & milk couverture, mini pretzels, sugar eyes & red pearls. Melt, shape, decorate, then chill for a sweet holiday treat! 🎄🍫 #christmas #chocolate #kitchen #foodie #cookingathome | Kitchen gadgets and food recipes
0:40
Create festive Chocolate Reindeer with white & milk couverture, mini pretzels, sugar eyes & red pearls. Melt, shape, decorate, then chill for a sweet holiday treat! 🎄🍫 #christmas #chocolate #kitchen #foodie #cookingathome | Kitchen gadgets and food recipes
FacebookKitchen gadgets and food
289 views2 weeks ago
What Makes Couverture Chocolate so Good?
What Makes Couverture Chocolate so Good?
thespruceeats.com
Jul 20, 2022
How to Temper Chocolate
How to Temper Chocolate
allrecipes.com
Feb 1, 2021
Top videos
Chocolate Secrets REVEALED! 🤯 | Compound vs Couverture – Which is Best for Baking? 🎂
4:27
Chocolate Secrets REVEALED! 🤯 | Compound vs Couverture – Which is Best for Baking? 🎂
YouTubeDreamy Cakes
48.3K views9 months ago
Types of Chocolate, How to Melt It & Make the Perfect Ganache | Baking Tips with Chef Ananya
2:23
Types of Chocolate, How to Melt It & Make the Perfect Ganache | Baking Tips with Chef Ananya
YouTubeChef Ananya Tulshyan
127.5K views8 months ago
How to Temper Couverture Chocolate
10:39
How to Temper Couverture Chocolate
YouTubeLollipop Cake Supplies
5.3K viewsSep 13, 2022
Couverture Chocolate Brands
Tried a Dubai Chocolate Galette Bretonne today — rich, buttery layers with a deep chocolate flavor 🤎 Recipe: @_gombom https://youtu.be/CZB86XsC17s?si=z5axXV19990nKTaS [Chocolate galette] 130g Unsalted butter 2g Salt 25g Egg yolks 65g Powdered sugar 100g Cake flour 20g Almond flour 20g Cocoa powder 1g Baking powder 7g Dark rum [Kadaif filling] 78g Kadaif (Kadaif 85g 30g butter) 58g Pistachio paste [Chocolate coating] 60g Dark couverture chocolate 60g Dark melting chocolate 60 Chopped pistachio |
0:13
Tried a Dubai Chocolate Galette Bretonne today — rich, buttery layers with a deep chocolate flavor 🤎 Recipe: @_gombom https://youtu.be/CZB86XsC17s?si=z5axXV19990nKTaS [Chocolate galette] 130g Unsalted butter 2g Salt 25g Egg yolks 65g Powdered sugar 100g Cake flour 20g Almond flour 20g Cocoa powder 1g Baking powder 7g Dark rum [Kadaif filling] 78g Kadaif (Kadaif 85g 30g butter) 58g Pistachio paste [Chocolate coating] 60g Dark couverture chocolate 60g Dark melting chocolate 60 Chopped pistachio |
FacebookThe Kitsune & Co.
1.1K views2 weeks ago
Lindt Couverture Dark 500g
Lindt Couverture Dark 500g
lindt.com.au
Sep 7, 2021
What's The Difference Between Regular Chocolate And Baking Chocolate?
What's The Difference Between Regular Chocolate And Baking Chocolate?
southernliving.com
3 months ago